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Silk offers a delicious blend of flavours from the kingdom of Siam. With a team of Thai chefs from the Shangri-la hotel in Bangkok, patrons will be treated to one of the fastest growing ethnic foods in North America. Condé Nast Traveler Hot List Tables 2005

Masters Building
55 Front Street 295-0449
Mon – Fri
Lunch: 12pm – 2:30pm
Dinner: 6:30pm –10:30pm

Lunch Menu

Sat / Sun
Dinner: 6:30pm – 10:30pm
Bar: 5pm – 1am

Dinner 7 Days a Week
Saturday Closed for Lunch

Our Spice Ratings

Spicy
Medium
Very Hot

SALADS AND STARTERS

Thai Fish Cakes (Thod Man Pla) $11.50
Bermuda Wahoo Curry Fish Cakes, Kaffir Lime Leaves, String Beans, Pickled Cucumber, Sweet Chili Sauce

Crispy Prawns(Kung Thod) $14.50
Fried Battered Prawns, Tangy Chili and Pineapple Salad, Sweet Chili Sauce

Spring Rolls (Pio Pia Phod) $10.25
Traditional Vegetarian Spring Rolls, Sweet and Sour Sauce

Mango and Coconut Shrimp Salad $13.50
(Yum Pon Lamai Kub Kung) Fresh Mango, Tamarind Chili Sauce and Mixed Greens Topped with Fried Coconut Shrimps

Silk House Salad (Yum Phak Ruam)$9.50
Traditional Mixed Leaves, Tomato, Sweet Pepper and Onion, Tea Eggs, Red Curry Yogurt

Golden Tofu (Tao Hoo Thod) $10.50
Traditional Mixed Leaves, Tomato, Sweet Pepper and Onion, Tea Eggs, Red Curry Yogurt

PLATTER SELECTION
(Min.of 2 People) A Great way to taste several different dishes!!

Sampler Platter $15.50 per person
(Khong Wang Ruam Mitr) A Selection of Vegetarian Spring Rolls, Thai Fish Cakes, Crispy Prawn Wrap & Chicken Satays with Dips

Dumpling Platters $14.95 per person
(Kanom Jeeb Ruam Mitr) A Combination of Steamed Chicken, Pork & Shrimp Dumplings with Peanut and Soya Dips

Satay Platter $14.50 per person
(Satay Ruam Mitr) Curried Chicken, Beef and Prawn Satays with Dips and Pickled Cucumber

SOUPS

Prawn Soup (Tom Yam Kung) $7.50
Prawns in Hot and Sour Tom Yam Broth

Chicken & Mushroom Soup $6.95
(Tom Kha Gai) Chicken Herb Soup in Coconut Milk

Glass Noodle Soup $6.50
(Tom Jued Woon Sen) Clear vegetable Soup with Glass Noodles, Tofu, Shitake Mushroom and Tomato

Vegetable Noodle in Coconut Broth $6.50 (Guay Tiew Tom Yam) Mixed Vegetable and Rice Vermicelli in Chili Coconut Milk Broth

MAIN COURSE

Spiced Chicken Salad $14.50
(Laab Gai) Spiced Ground Chicken, Lemon Grass and Kaffir Lime Leaves, Baby Mesclun

Beef Salad (Yum Nua Tok) $16.50
Rare Beef Tips, Onions, Cucumbers, Rice Powder and Spicy Coriander Vinaigrette

Duck and Ginger Salad $17.75
(Yum Ped Yaang) Roasted Duck Slices, Fresh and Pickled Ginger, Sweet Tamarind Sauce

RICE AND NOODLES

Traditional Fried Noodles $22.00
(Phad Thai) Stir Fried Noodles with Prawn, Bean Sprouts, Tofu and Peanuts, Tamarind Sauce. With Chicken & Prawn $23.50 Side Dish $10.50

Stir Fried Glass Noodles $16.95
(Phad Woon Sen) With Broccoli, Cauliflowers, Shiitake Mushrooms, Carrot and Tofu. With Chicken or Pork $ 18.95, Side Dish $ 9.25

Green Curry Fried Rice $15.50
(Kao Phad Gaeng Kiew Warn
With Green Beans, Shiitake Mushrooms, Carrot & Tofu Chicken or Pork $ 17.95, Prawn $ 21.00 as a Side Dish $ 8.25

Fried Duck Noodles (Ba Mii Pe) $18.75
Stir Fried Soba Noodles with Duck, Peppers and Onion Crisps

Pineapple and Prawns Fried Rice $19.50
(Kao Phad Kung Pon Lamai)
Fried Rice with Pineapple, Tiger Prawns Topped with Cashew Nuts and Raisins





 

 


CURRIES
Our Selections of Curries to go with your Choice of Meats or Seafood:

Massaman Curry Red Curry
Panang Curry Green Curry

With:Chicken $16.95, Pork $17.95
Beef $17.95, Seafood $20.95 or
Vegetable $16.75

Curry Platter Min. of 2 People
$24.00 Per Person
Chicken Green Curry
Seafood Panang Curry
Beef Massaman Curry

*All Curries are served with Steamed Jasmine Rice

MEATS AND POULTRY

Chicken Tamarind (Gai Sam Rod) $18.50
Lightly Fried Chicken Morsels, Tamarind Chili Sauce, Rice Sticks

Spicy Beef $19.50
(Nua Phad Kee Mao) Slow Roasted Half a Duck, Sweet Anise Star Sauce and Seaweed Rice Noodles

Chicken & Cashew Nuts $21.50
(Gai Phad Med Mamuan)
Stir Fried Chicken, Cashew Nuts,Mushrooms, and Dried Chili in Oyster Soy Sauce

Sweet and Sour (Priew Warn) Pork $21.50, Chicken $21.50, Prawns $25.00
Cucumbers, Peppers and Pineapple, Sweet & Sour Sauce

Pork Loin with Ginger $18.50
(Moo Phad Khing) Pork and Ginger
Stir–Fried, Chinese Black Mushrooms and Scallions

PLATTER SELECTION
(Min.of 2 People) A Great way to taste several different dishes!!

The “Main” Platter (Min. of 2 People) $24.50
Chicken & Cashew Nuts , Sweet & Sour Pork Beef with Chili Basil

Vegetarian Platter (Min. of 2 People) $22.00
Green Curry Fried Rice, Tofu with Chili Basil Stir Fried Glass Noodles & Vegetables

FISH AND SEAFOOD

Bermuda Wahoo $24.50
(Pad Kra Prow Pla Wahoo) Stir Fried Strips, Green Beans in a Chili Basil Sauce

Red Snapper (Pla Rad Khing) $25.75
Pan Fried Snapper, Scallions, Shiitake Mushrooms with Ginger Sauce

Prawns and Scallops $24.50
(Pad Kra Prow Kung Hoy Shell) Stir Fried Prawns and Scallops, Bamboo Shoots and Green Beans in a Chili Basil Sauce

Honey Prawns (Kung Num Pheung) $24.50
Crispy Prawns with Honey, Peppers, Onions and Tomatoes

*All Main Courses are served with Steamed Jasmine Rice

Side Orders
Fried Rice $3.75
Stir Fried Vegetables $4.75
Fried Noodle $3.75

DESSERTS

Fresh Mango $9.75
Fanned Mango served Coconut Sticky Rice,

Thai Coconut Ice Cream $7.75
Served with Sweet Sticky Rice, Fresh Coconut & Palm’s Seed

Cream Caramel $7.50
Accompanied with Asian Fruit Salad

Absolutely Chocolate $8.50
Flourless Chocolate Cake with Chocolate
Ice Cream

Apple and Cinnamon Spring Rolls $8.95
Ginger Ice Cream and Chocolate Dip

Chocolate Cake $8.95
Homemade Layered Cake, with
Strawberry Coulis

Green Tea Tiramisu $8.95
Served with Green Tea Ice Cream

Assorted Ice Cream $7.75
Our Wait Staff Will Assist You on Our Ice Cream Selections

Hot Beverages

Coffee $3.50 Café Latte $5.25

Decaffeinated $3.50 Espresso $4.75

Cappuccino $5.25 Double Espresso $5.25

Thai Tea $4.50 English Breakfast $3.50

Herbal Teas $4.95
A Selection of Our Quality Herbal Tisane

Kopi Luwak $11.95
Your Chance to Try a Pot of the most Exclusive Coffee in the World

Special Coffee $10.50
With your Choice of Liqueur

 
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